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Black Bean Chili

So good you'll forget it's healthy!

Course: Main Course
Cuisine: Mexican
Servings: 4

Ingredients

  • 1 can black beans (no salt or reduced salt if prefered), rinsed
  • 1 can seasoned ground tomatoes (like Rotel brand)
  • 2 medium sweet potatoes, cut in 1/2 inch chunks
  • 1 green bell pepper, cut in 1/2 inch chunks
  • 1 yellow onion, chopped
  • 2 -3 fresh garlic cloves, minced
  • 1 Tbsp Ancho Adobo Spice Blend
  • 1 Tbsp Seasoned Vegetable Base (Better Than Bouillon Brand)

Optional Toppings

  • Homemade "sprouted corn chips"
  • Fresh avocado chunks

Instructions

  • Place all ingredients in Instant Pot.
  • Cook on “Chili” setting (30 minutes).
  • Let steam off and mash ingredients gently with potato masher.
  • Serve in bowls and top as desired.
  • Enjoy!